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Honey-Glazed Sweet Potato Fries: Easy and Delicious at Home

Honey-glazed sweet potato fries are a delicious and enticing snack with a crispy exterior, natural sweetness from honey, and the rich, creamy taste of sweet potatoes. This easy-to-make dish is perfect for the whole family to enjoy during relaxing afternoons or family gatherings. Let’s explore the detailed recipe to prepare this dish!

Ingredients Needed

To make honey-glazed sweet potato fries, you will need the following ingredients:

  • 500g sweet potatoes (prefer yellow or purple varieties for added appeal)
  • 2 tablespoons pure honey
  • 100g tempura batter mix
  • 50g all-purpose flour
  • Cooking oil for frying
  • A pinch of salt

Steps to Follow

Step 1: Preparing the Sweet Potatoes

  • Peel the sweet potatoes, wash them thoroughly, and cut them into long strips about 5-7cm long and 0.5cm thick.
  • Soak the sweet potatoes in diluted saltwater for about 10 minutes to prevent discoloration and remove excess starch.
  • Drain the sweet potatoes, rinse with clean water, and let them dry.

Step 2: Coating and Frying the Sweet Potatoes

  • Mix the tempura batter mix and all-purpose flour in a large bowl.
  • Coat each piece of sweet potato with the flour mixture, ensuring an even coating.
  • Heat the cooking oil in a deep pan, then fry the sweet potato pieces over medium heat.
  • Fry until the sweet potatoes turn golden and crispy, then remove them and drain on paper towels.

Step 3: Applying the Honey Glaze

  • Place the fried sweet potatoes in a large bowl, add the honey, and gently toss to ensure the honey evenly coats each piece.
  • For added appeal, you can sprinkle some toasted sesame seeds or fresh mint leaves.

Tips for Perfect Honey-Glazed Sweet Potato Fries

  • Choose fresh, unbruised sweet potatoes to ensure a delicious flavor.
  • Do not cut the sweet potatoes too thick, as they will be difficult to fry to a crisp.
  • Adjust the amount of honey according to your taste, but avoid using too much to prevent the dish from becoming overly sweet.
  • Fry the sweet potatoes at a moderate temperature to ensure they are cooked evenly inside and crispy outside.

Conclusion

Honey-glazed sweet potato fries are a simple yet uniquely flavorful dish suitable for all ages. With the above recipe, you can easily prepare this dish at home to treat your family and friends. Give it a try and share your results with us!

If you enjoyed this article, don’t forget to follow “Sổ Tay Món Ăn” for more exciting cooking recipes!

References

  1. Cookpad – Cooking Recipes
  2. Vietnamese Cuisine – Cooking Secrets

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